After our stay in Teresópolis we returned to São Paulo briefly and then went on down to the coast to spend time with my son, daughter-in-law and granddaughter. After several weeks of sun and sea punctuated by joyful raspberry-blowing (for the mutual benefit of myself and my one year old grandchild), we returned to São Paulo for some serious music hunting.
Victor Biglione Trio at SESC Santana
The following night we met up with our friend Alberto and his partner for a meal in a superb Uruguayan restaurant called El Tranvia. If you are a dedicated carnivore and you are ever in São Paulo then I recommend a visit. I’ve eaten there three times now and each experience has been better than the last. I shall also wax lyrical about the beer. We drank a Uruguayan brew called ‘Nordestina’ in preference to wine. I am extremely partial to wine – and especially red wine with good beef – but the Nordestina was a great accompaniment to the food. It even came in its own ice bucket!
The next night we set of on another treck – this time on foot – from our hotel just off Avenida Paulista to Parque do Ibirapuera, which is a long walk on a hot evening. We were off to see a performance by Hamilton de Holanda and Yamandu Costa (10 string bandolim (Brazilian Mandolin) and 7 string guitar respectively) at the Oscar Neimeyer – designed Auditório Ibirapuera which is a most extraordinary building and a great venue in all but one respect. So much attention has been paid to the – admittedly stunning - appearance of the foyer, that no provision has been made for a decent bar or restaurant. It might seem like an ungracious observation but there is nowhere within easy walking distance where one can get something to eat, and we were damned hungry by the time we got there.
The foyer of the Auditório Ibirapuera
Despite this it was an absolutely terrific gig. The acoustics, sound reinforcement system and lines of sight within the actual concert hall were excellent and the music was simply superb. The communication and mutual respect between the two players made for some phenomenal musical interplay and we left the venue feeling extremely uplifted. Even the absence of taxis and the long (mostly uphill) walk back to the hotel did not unduly dampen our –by this time - very hungry spirits so we availed ourselves of room service and had club sandwiches and caipirinhas for our late supper.
Here is a clip of them performing at the same venue in 2007.
To be continued…
Late update: Thanks to the comment from 'son of Voltarol' (see below) I can now correct my mistake and confirm that the delicious cerveja (beer) that we drank in El Tranvia is in fact called 'Norteñha', and so that you don't make the same mistake as I did, here's what it looks like. If you are a beer lover and you find it in one of those fancy beer importing emporia, this one is worth the price. Cheers!
1 comment:
Oi Pop, just a minor rectification (unless my admittedly out-of-date information is wrong), the Uruguayan beer you refer to is called Norteña and not Nordestina, although I believe both words mean the same thing - Son of Voltarol
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